Krispy Kreme – O'Fallon, MO: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (636) 978-9945 to check today's hours. Know the hours? Send them to us.

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2106 Highway K, O'Fallon, MO 63368

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Address2106 Highway K, O'Fallon, MO 63368

Phone(636) 978-9945

StyleDonut shop

CountySaint Charles County

Time zoneCentral Time

From city center0.4 mi north

About Krispy Kreme

Set at 2106 Highway K (63368), Krispy Kreme is a donut shop roughly 0.4 mi from downtown O'Fallon, heading north.

Our O'Fallon directory counts 13 bakeries in total, roughly one for every 7,335 residents. The closest neighbour on our map is St Louis Kolache, 0.3 mi away.

Hours were not published with this listing. Most donut shops in O'Fallon open in the early morning, but phoning (636) 978-9945 first is a good idea.

The brand runs 483 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in O'Fallon	13
Nearest bakery	0.3 mi
Brand locations	483

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.

Filled donuts

PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.